Bao - trendy streetfood.

What is Bao?

Bao consists of steamed buns that, thanks to their steaming, become wonderfully soft and fluffy while being filling. The variant that has made the biggest impact in the Western world is the folded bao. This type of bread is filled with a variety of ingredients – from crispy vegetables and fresh coriander to juicy meat, often pork, or vegetarian alternatives like tofu.

What makes Bao unique is the harmonious balance of different textures and flavors, making every bite an experience in itself.

A dish with roots in the East

Bao, often called "steam buns," originates from Taiwan but has long been a staple in Chinese households. The word "bao" literally means "steamed bread," and these buns have been a cherished part of Chinese cuisine for centuries.

In many Chinese homes, it's common to keep bao buns in the freezer, always ready to be filled and served as needed.

How to Serve Bao Like a Pro

Serving Bao efficiently and stylishly requires the right disposable products. Whether you run a restaurant, food truck, or catering business, our products can help you present Bao in the best possible way while making it easier for your customers. Here are some tips on products that can elevate your Bao service to the next level:

• Bao boxes and packaging
• Napkins and wet wipes
• Disposable cutlery and chopsticks
• Dipping bowls and sauce containers
• Takeaway bags and carrier bags

With the right disposable items, you can not only simplify serving but also enhance the customer experience and ensure that your Bao service is of the highest quality. Explore our range and find the products that best suit your business!